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Cost Control for the Hospitality Industry

By: Material type: TextTextPublication details: New York Van Nostrand Reinhold 1989Edition: 2ndDescription: xvi, 371 p. : ill. ; ; 25 cmISBN:
  • 9780442205911
Subject(s): DDC classification:
  • 647.94`0
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Holdings
Item type Current library Home library Collection Call number Copy number Status Barcode
Books Books MDIS Tashkent Learning Resource Center MDIS Tashkent Learning Resource Center Book;Textbooks;Book Warehouse (LRC B) 647.94`0 (Browse shelf(Opens below)) 2 Available TKB006766
Books Books MDIS Tashkent Learning Resource Center MDIS Tashkent Learning Resource Center Book;Textbooks;Book Warehouse (LRC B) 647.94`0 (Browse shelf(Opens below)) 3 Available TKB006765
Books Books MDIS Tashkent Learning Resource Center MDIS Tashkent Learning Resource Center Book;Reference;Reference Section (LRC B) 647.94`0 (Browse shelf(Opens below)) 1 Available TKB006767
Total holds: 0

Age Group: Adult

Includes index.

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