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Food and Beverage Management: For the Hospitality, Tourism and Event Industries

John Cousins David Foskett David Graham Amy Hollier

Food and Beverage Management: For the Hospitality, Tourism and Event Industries - 5th - Great Britain Goodfellow Publishers Ltd 2019

ISBN: 9781911635109

Subjects--Topical Terms:
(ETB-2002) Food and Beverage Management

Dewey Class. No.: 647.95

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