Restaurant Service: Beyond the Basics (Record no. 51210)

MARC details
000 -LEADER
fixed length control field 01862nam a2200265 a 4500
001 - CONTROL NUMBER
control field 51210
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260219114711.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780471514763
040 ## - CATALOGING SOURCE
Original cataloging agency AIS
Modifying agency AIS
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642.6
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Axler, Bruce H.
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Litrides, Carol A.
245 ## - TITLE STATEMENT
Title Restaurant Service: Beyond the Basics
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Canada
Name of publisher, distributor, etc. Wiley
Date of publication, distribution, etc. 1994
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6
852 ## - LOCATION
Former shelving location 2013-01-23
-- 642.6

No items available.