TY  - BOOK
AU  - Michael M. Coltman
TI  - Cost Control for the Hospitality Industry
SN  - 9780442205911
U1  - 647.94`0 
PY  - 1989///
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Food Service -- Cost Control
KW  - Hotels -- Cost Control
KW  - Restaurants -- Cost Control
ER  -