More search

Your search returned 4 results.

Results
1.	Image from Amazon.com Image from Google Jackets	The Management of Foodservice operations by Jones, Peter Merricks, Paul Material type: Text Publication details: UK Thomson 2006 Availability: Items available for loan: MDIS Tashkent Learning Resource Center (4)Location, call number: Book Warehouse (LRC B) 664.1, ... Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com Image from Google Jackets	The Management of Foodservice operations by Jones, Peter Merricks, Paul Material type: Text Publication details: UK Thomson 2006 Availability: No items available. Save to lists Add to cart (remove)
3.	Image from Amazon.com Image from Google Jackets	Management of Food Service Operations: an integrated and innovative approach to catering management by Jones, Peter Merricks, Paul Material type: Text Publication details: UK Cengage 1994 Availability: No items available. Save to lists Add to cart (remove)
4.	Image from Amazon.com Image from Google Jackets	Management of Food Service Operations: an integrated and innovative approach to catering management by Jones, Peter Merricks, Paul Material type: Text Publication details: UK Cengage 1994 Availability: Items available for loan: MDIS Tashkent Learning Resource Center (10)Location, call number: Book Warehouse (LRC B) 647.950, ... Place hold Save to lists Add to cart (remove)