000 00424nam a2200157 a 4500
001 56430
005 20260219123833.0
020 _a9780304329076
040 _aAIS
_dAIS
100 _aJones, Peter
100 _aMerricks, Paul
245 _aManagement of Food Service Operations: an integrated and innovative approach to catering management
082 _a647.950
260 _aUK
_bCengage
_c1994
500 _aAge Group: Adult
999 _c56430
_d56430